This is my favorite company go to dish! Everyone loves it when they try it. I found this in Taste of home and it was submited by: Karen Sheets Of Washington
Provided by Mandy ny
Categories Low Protein
Time 1h
Yield 6
Number Of Ingredients 11
Steps:
- Cook potatoes in boiling salt water until tender. Drain and set aside. In saucepan melt butter. Saute onion in butter until soft, stir in flour, thyme, salt and peppr. Gradually add cream, stirringconstantly until sauce thickens. Remove from heat; let cool slightly. Add mustard and mayo, stir until smooth. Place potatoes in 1-1/2qt. Casserole dish. Cover with sauce. Bake @ 350 for 30 minutes. Before serving sprinkle edges of caserole with crumbled bacon.
Nutrition Facts : Calories 385.9, Fat 25.3, SaturatedFat 12, Cholesterol 63.1, Sodium 444.4, Carbohydrate 36.4, Fiber 3.9, Sugar 4, Protein 5.3
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