Make and share this Frankfurter Vegetable Stir-fry recipe from Food.com.
Provided by Judith N.
Categories Lunch/Snacks
Time 30m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- In 9 or 10" nonstick skillet, heat oil over medium heat.
- Add onion, carrot,pepper and garlic; saute about 5 minutes or until onion is translucent.
- Reduce heat to low; add cabbage; cover skillet; cook stirring occasionally, about 10 minutes or until cabbage wilts.
- Add frankfurter; cook until heated through.
- Meanwhile in measuring cup or small bowl stir broth, cornstarch and soy sauce until cornstarch dissolves; pour over franfurter mixture; cook and stir until slightly thickened.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love