CHICKEN THINGS

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The easiest 'gourmet' chicken bits around! It's spicy and sweet at the same time. The longer you cook it, the thicker the sauce will be. We like ours thick!

Provided by Melissa Timm

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 35m

Yield 4

Number Of Ingredients 5

4 skinless, boneless chicken breast halves - cut into cubes
½ cup Worcestershire sauce
¾ cup honey
½ teaspoon salt
¼ teaspoon pepper

Steps:

  • In an electric skillet, combine the chicken cubes, Worcestershire sauce, 1/2 cup of honey, salt and pepper. Let sit for a minute to mingle the flavors, then turn the heat to 400 degrees F (200 degrees C). If using a regular skillet, turn the heat to medium-high.
  • Cook chicken for 20 minutes, stirring occasionally to prevent sticking. Drain off juices, and then add the remaining honey. Continue cooking until the sauce becomes thick and sticks to the chicken.

Nutrition Facts : Calories 349.9 calories, Carbohydrate 59.1 g, Cholesterol 68.4 mg, Fat 1.5 g, Fiber 0.2 g, Protein 27.5 g, SaturatedFat 0.4 g, Sodium 703.2 mg, Sugar 55.6 g

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