FAST, FILLING AND EASY CHILI

Fast, Filling and Easy Chili image

Provided by Tearanii

Time 45m

Yield 6 serving(s)

Number Of Ingredients 10

1 can kidney beans or 1 can pinto beans, undrained
1 can whole kernel corn, drained
1 can crushed tomatoes, with onion and/or garlic undrained
1 lb lean ground beef
1 package chili seasoning mix
1/2 cup water
4 ounces sour cream (optional)
1/2 cup onion (optional)
1/4 cup minced olive (optional)
1/2 cup shredded cheese (optional)

Steps:

Brown the ground beef in a large skillet until broken apart, and drain the fat.
Add the package of chili seasonings, 1/2 cup of water, beans, whole kernal corn and crushed tomatoes, and mix well.
Bring to a boil and then reduce heat and simmer uncovered for about 10-15 minutes.
Stir occasionally.
When cooked you can add the sour cream, onions, olives and cheese according to everyones preferences at the table.

Nutrition Facts : Calories 245.6, Fat 8.6, SaturatedFat 3.2, Cholesterol 49.1, Sodium 565.4, Carbohydrate 23.3, Fiber 4.8, Sugar 5.2, Protein 20.4