MINI CHICKEN AND MANGO TOSTADAS

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Mini Chicken and Mango Tostadas image

Great appetizer!

Provided by Debbie Heaton

Categories     Appetizers and Snacks     Snacks     Snack Chip Recipes

Time 30m

Yield 12

Number Of Ingredients 10

2 cups shredded cooked chicken
1 mango - peeled, seeded and diced
2 tablespoons minced red onion
1 tablespoon chopped fresh cilantro
½ jalapeno pepper, seeded and minced
2 limes, juiced, divided
2 tablespoons olive oil
kosher salt to taste
2 ripe avocados - halved, pitted, and peeled
24 large corn tortilla chips

Steps:

  • Combine chicken, mango, onion, cilantro, and jalapeno together in a bowl. Drizzle the juice from 1 lime, olive oil, and kosher salt over the chicken mixture and mix.
  • Mash avocados in a bowl with remaining juice from 1 lime and kosher salt to taste.
  • Top each tortilla chip with a dollop of the avocado mixture and a dollop of the chicken mixture and place on a platter.

Nutrition Facts : Calories 144.8 calories, Carbohydrate 8.5 g, Cholesterol 17.5 mg, Fat 9.7 g, Fiber 2.8 g, Protein 7.4 g, SaturatedFat 1.6 g, Sodium 63.5 mg, Sugar 3 g

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