ZESTY LEMON TUNA CAKES
This is a tuna cake recipe I got off the back of a StarKist Tuna package that I thought looked really good.
Provided by h_metts
Categories Tuna
Time 14m
Yield 4 cakes, 2 serving(s)
Number Of Ingredients 6
Steps:
- In a small bowl mix tuna with chopped peppers, mayonnaise, Dijon Mustard and bread crumbs.
- Shape mixture into 4 equal size patties.
- In a medium skillet, heat olive oil over medium heat.
- Cook and brown tuna cakes in hot oil, 3-4 minutes per side or until hot and golden brown.
Nutrition Facts : Calories 308.4, Fat 17.6, SaturatedFat 3, Cholesterol 34.5, Sodium 419.9, Carbohydrate 18.2, Fiber 1.2, Sugar 3.4, Protein 19.1
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