Make and share this Date Roll Candy recipe from Food.com.
Provided by True Texas
Categories Candy
Time 45m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Boil togather sugar, milk, dates, until the dates melt and the candy forms a soft ball in cold water.
- Remove from heat, add butter and vanilla, beat with electric mixer or by hand until firm.
- Wring out a damp cloth. Spread candy on cloth, roll and put out on cookie sheet.
- Place in refriferator until firm. Slice and put away.
Nutrition Facts : Calories 455.7, Fat 11, SaturatedFat 1.5, Cholesterol 4.3, Sodium 16.1, Carbohydrate 92.1, Fiber 2.8, Sugar 87, Protein 2.7
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