CREAMY 'N' TANGY COLESLAW

facebook share image   twitter share image   pinterest share image   E-Mail share image



Creamy 'n' Tangy Coleslaw image

Dawn Harvey in Danville, Pennsylvania uses packaged slaw mix to whip up this tangy side dish in a flash. "I love that it's so much lighter than traditional creamy slaws and just right for two," she says.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 2 servings.

Number Of Ingredients 12

1-3/4 cups coleslaw mix
1/4 cup chopped celery
1/4 cup finely chopped sweet onion
2 tablespoons reduced-fat mayonnaise
1 tablespoon buttermilk
1 tablespoon fat-free sour cream
1-1/2 teaspoons lemon juice
1/2 teaspoon Worcestershire sauce
1/2 teaspoon sugar
1/8 teaspoon garlic powder
Dash salt
Dash hot pepper sauce

Steps:

  • In a small bowl, combine the coleslaw mix, celery and onion. In another bowl, whisk the remaining ingredients until blended. Pour over coleslaw and toss to coat. Cover and refrigerate until serving.

Nutrition Facts :

There are no comments yet!