CREAMY EGG SALAD

Creamy Egg Salad image

Make and share this Creamy Egg Salad recipe from Food.com.

Provided by Martini Guy

Categories Lunch/Snacks

Time 42m

Yield 3 cups

Number Of Ingredients 9

Previous Next

Ingredients

1 (3 ounce) package cream cheese, softened
1/4 cup mayonnaise
1/2 teaspoon salt
1/8 teaspoon pepper
1/4 cup finely chopped sweet green peppers or 1/4 cup sweet red pepper
1/4 cup finely chopped celery
1/4 cup sweet pickle relish
2 tablespoons minced fresh parsley
8 hard-boiled eggs, chopped

Steps:

In a mixing bowl beat cream cheese, mayonnaise, salt and pepper until smooth.
Add pepper, celery, relish and parsley.
Fold in eggs.
Refrigerate until ready to serve.
Cooking time is approximate for the eggs.
Preparation time is approximate and allows for cooling time for the eggs before shelling and chopping.

Nutrition Facts : Calories 413.3, Fat 30.7, SaturatedFat 11.6, Cholesterol 601.6, Sodium 950.2, Carbohydrate 15.1, Fiber 0.7, Sugar 6.5, Protein 19.4

*** Explore more Creamy Egg Salad Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #lunch #snacks #eggs-dairy #easy #beginner-cook #eggs #dietary #sandwiches #low-carb #low-in-something