CHEESY BROCCOLI-POTATO SOUP

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Cheesy Broccoli-Potato Soup image

Hearty soup made simple. Loaded with chicken, broccoli, cheese and creamy potatoes, this flavorful soup is just minutes away.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 15m

Yield 6

Number Of Ingredients 8

1 carton (32 oz) Progressoâ„¢ chicken broth
1/3 cup chopped onion
1 bag (12 oz) frozen chopped broccoli
2 cups milk
1 1/3 cups Betty Crockerâ„¢ mashed potatoes
2 cups chopped cooked chicken
1 cup shredded Swiss cheese (4 oz)
1/2 teaspoon salt

Steps:

  • In 3-quart saucepan, heat broth, onion and frozen broccoli to boiling. Reduce heat; cover and simmer 5 minutes, stirring occasionally.
  • Stir in milk and dry potatoes until well blended; stir in remaining ingredients.
  • Heat over low heat about 5 minutes, stirring occasionally, until hot and cheese is melted.

Nutrition Facts : Calories 280, Carbohydrate 22 g, Cholesterol 65 mg, Fiber 2 g, Protein 25 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 860 mg, Sugar 6 g, TransFat 0 g

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