BLACK-EYED PEA CON QUESO

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Black-eyed Pea Con Queso image

I found this recipe in a Southern Living Magazine. It's a great dip to serve to a group of friends while watching a football game!

Provided by Kim D.

Categories     Cheese

Time 30m

Yield 3 cups

Number Of Ingredients 6

1/2 cup butter
1 large onion, finely chopped
2 cloves garlic, pressed
1 (16 ounce) package Velveeta cheese
5 jalapenos, seeded and chopped
2 (15 7/8 ounce) cans black-eyed peas, rinsed and drained

Steps:

  • Melt butter in a large Dutch oven; add onions and garlic and saute until tender.
  • Add cheese and cook over low heat, stirring constantly until melted.
  • Stir in peppers and peas.
  • Cook stirring often until thoroughly heated.
  • Serve with tortilla chips.

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