CAJUN COCKTAIL SAUCE RECIPE | CDKITCHEN.COM

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Cajun Cocktail Sauce Recipe | CDKitchen.com image

This cocktail sauce has just the right proportions of chili sauce, ketchup, and horseradish. It's spicy without being too hot but yet has just the right bite to it.

Provided by @MakeItYours

Number Of Ingredients 10

1 1/2 cup ketchup
1/2 cup chili sauce
2 cloves garlic, minced
1 tablespoon minced onion
2 tablespoons prepared horseradish
1 lemon, juiced
2 1/2 teaspoons Worcestershire sauce
1/4 teaspoon Tabasco sauce
1/4 teaspoon freshly ground black pepper
salt, to taste

Steps:

  • Combine all the ingredients in a bowl and mix well. Cover the bowl and refrigerate until well chilled. Serve the cocktail sauce chilled with boiled or steamed shrimp or crab.

*** Explore more Cajun Cocktail Sauce Recipe | CDKitchen.com Recipes »

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