CHICKEN CORDON BLEU BURGERS

Chicken Cordon Bleu Burgers image

This is a kid-friendly version of the original with all the taste and very little effort. Chicken, ham, and Swiss cheese are cooked until melty and served on toasted onion buns with a creamy honey mustard sauce. No one could possibly resist this sandwich, especially a Mom with only one pan to clean.

Provided by LILITHBOADICEA

Categories Main Dish Recipes Chicken Chicken Cordon Bleu Recipes

Time 30m

Yield 12

Number Of Ingredients 8

Ingredients

1 cup sour cream
¼ cup prepared yellow mustard
¼ cup honey
6 skinless, boneless chicken breast halves - pounded flat
2 teaspoons onion powder
12 slices deli ham
12 slices Swiss cheese
12 onion buns

Steps:

Preheat the oven's broiler, and set the oven rack about 6 inches from the heat source. Whisk together sour cream, yellow mustard, and honey in a small bowl. Refrigerate until ready to use.
Cut each chicken breast into 2 equal pieces. Sprinkle both sides of chicken breasts with onion powder. Place a large skillet over medium-high heat; coat with non-stick cooking spray. Cook chicken breasts until browned on bottom. Turn chicken, and top with a slice of ham and a slice of cheese. Continue to cook until the chicken is cooked though and the cheese is melted.
Place rolls, cut side up, under broiler. Toast until lightly browned.
Top each chicken cordon bleu burger with a tablespoon of honey-mustard sauce, and serve on toasted onion rolls.

Nutrition Facts : Calories 387.3 calories, Carbohydrate 33.7 g, Cholesterol 67.4 mg, Fat 15.3 g, Fiber 1.2 g, Protein 27.6 g, SaturatedFat 8.7 g, Sodium 411.1 mg, Sugar 9.4 g