POTATO SALMON PATTIES

Potato Salmon Patties image

If you have a non fish eater..I guarantee you can sneak this one in on them! And they will love it!

Provided by Laura Davis

Categories Fish

Time 25m

Number Of Ingredients 10

Ingredients

1 can(s) salmon, drained and flaked
2 eggs, beaten
1/4 c seasoned dry bread crumbs
1/4 c potato flakes
1 medium onion, minced
1 tsp garlic
1/4 tsp dried dill weed
1/4 tsp celery salt
pepper to taste
oil for frying

Steps:

1. In a medium bowl, mix salmon, eggs, garlic and herb seasoned dry bread crumbs, dry potato flakes, onion, garlic, dill weed, celery salt, salt, and pepper. Form the mixture into 2 inch balls, and flatten into patties about 1/2 inch thick. Heat olive oil in a medium skillet over medium heat. In batches, cook patties about 5 minutes on each side, until lightly browned.

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