BLOODY MARY RICE
Make and share this Bloody Mary Rice recipe from Food.com.
Provided by MARIA MAC
Categories < 60 Mins
Time 50m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine Bloody Mary Mix, water, Tabasco Sauce, crumbled bacon, butter, garlic, onion, and celery and bring to boil.
- Add rice, reduce heat to simmer, cover and cook about 25 minutes until all liquid is absorbed.
Nutrition Facts : Calories 437.6, Fat 27.8, SaturatedFat 14.4, Cholesterol 61.2, Sodium 331.7, Carbohydrate 40, Fiber 1.2, Sugar 1.3, Protein 6.5
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