Best Pamelas Pumpkin Loafgluten Free Recipes

PUMPKIN BREAD WITH CRUMBLE NUT TOPPING - GLUTEN FREE

Pumpkin Bread With Crumble Nut Topping - Gluten Free image

Make and share this Pumpkin Bread With Crumble Nut Topping - Gluten Free recipe from Food.com.

Provided by LARavenscroft

Categories Quick Breads

Time 1h5m

Yield 16 serving(s)

Number Of Ingredients 12

Ingredients

4 tablespoons butter, melted
1/2 cup sugar
1 large egg
1 cup canned pumpkin
1 1/3 cups Pamelas ultimate baking and pancake mix
1/2 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon ginger
1/4 teaspoon clove
2 tablespoons butter, melted
2 tablespoons brown sugar, packed
1/4 cup pecans, chopped

Steps:

Preheat oven to 350 degrees.
Grease a large loaf pan.
Beat together butter, sugar, egg and pumpkin.
Add remaining bread ingredients.
Pour into prepared loaf pan.
Combine topping ingredients.
Sprinkle over bread.
Bake for 50-60 minutes or until a toothpick inserted in the center comes out clean.

Nutrition Facts : Calories 91.1, Fat 5.9, SaturatedFat 3, Cholesterol 24.7, Sodium 145.4, Carbohydrate 9.6, Fiber 0.7, Sugar 8.5, Protein 0.8

PAMELAS PUMPKIN LOAF,GLUTEN FREE

Pamelas Pumpkin Loaf,gluten Free image

from pamelas pancake mix that is gluten free for missy and cris to find missy and jackie really liked this recipe

Provided by Dienia B.

Categories Quick Breads

Time 1h10m

Yield 1 loaf

Number Of Ingredients 12

Ingredients

4 tablespoons butter, melted
2 eggs
1 1/2 cups pamelas pancake mix, gluten free
1 teaspoon cinnamon
1 cup pumpkin, canned
1/2 cup sugar
1/4 teaspoon ground cloves
1/2 teaspoon ginger
1/2 teaspoon salt
4 tablespoons butter, melted
1/2 cup brown sugar
1/2 cup pecans, chopped

Steps:

mix all loaf items
pour into 8x4 loaf pan that has been sprayed with pam
mix topping and sprinkle on top.
bake in 350 degree oven 60 minutes until done.

Nutrition Facts : Calories 2913.7, Fat 150.7, SaturatedFat 66.9, Cholesterol 657.2, Sodium 4519.9, Carbohydrate 365.9, Fiber 12.8, Sugar 210.8, Protein 39.7