Best Old Virginia Spoonbread Recipes

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OLD VIRGINIA SPOONBREAD



Old Virginia Spoonbread image

This is from an old newspaper in my hometown. Hope you enjoy it!

Provided by Joshua Bryant

Categories     Other Desserts

Time 25m

Number Of Ingredients 8

1/2 c cornmeal
1/2 c boiling water
1 c buttermilk
1/2 tsp salt
2 eggs, well beaten
2 Tbsp melted butter
1/4 tsp baking soda
1 tsp baking powder

Steps:

  • 1. In a casserole dish, melt butter.
  • 2. Scald meal with boiling water.
  • 3. Add beaten eggs and buttermilk combined with baking soda, salt, & baking powder. Beat 1 min.
  • 4. Pour in melted butter.
  • 5. Pour mixture into hot casserole dish & bake at 375 for 20-25 minutes, until brown. Serve immediately.

OLD VIRGINIA SPOONBREAD



OLD VIRGINIA SPOONBREAD image

Categories     Bread     Side     Bake

Yield 6 servings

Number Of Ingredients 9

2 cups milk
2 eggs, beaten
1 tbsp. lard
1 tbsp. butter
1 tsp. sugar
1 cup cornmeal
1 tbsp. flour, sifted
2 tsp. baking powder
1 tsp. salt

Steps:

  • Combine and sift cornmeal, flour, baking powder, salt and sugar. Stir in eggs and milk. Melt lard and butter in a baking dish and pour in batter. Cook 45 minutes in a 350 degree oven.

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