MARINATED RANCH BROILED CHICKEN
A great dinner for two! Chicken breasts marinated in oil, vinegar and Ranch-style dressing, then broiled to a beguiling finish. This is a wonderful chicken recipe that can be prepared in the morning and cooked when you get home at night. The longer you let it marinate, the better it tastes!
Provided by SUZYNAGY
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Broiled
Time 1h20m
Yield 2
Number Of Ingredients 4
Steps:
- Combine the dressing mix, oil and vinegar in a large, resealable plastic bag and mix together. Add chicken to bag, seal and shake to coat; work mixture into the meat.
- Refrigerate to marinate for at least 1 hour, or overnight if possible.
- Preheat oven to Broil/Grill.
- Remove chicken from bag, discarding any remaining marinade, and broil for 10 to 15 minutes or until cooked through and no longer pink inside.
Nutrition Facts : Calories 285.7 calories, Carbohydrate 7.1 g, Cholesterol 68.4 mg, Fat 15 g, Protein 27.2 g, SaturatedFat 2.3 g, Sodium 1057.3 mg
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