GARLIC GRILLED NEW YORK STRIP STEAK
Steps:
- 1. Combine Worcestershire sauce, oil, garlic, and brown sugar in a measuring cup.
- 2. Season steaks with salt & pepper and place in a flat container with sealable lid, or a zip lock freezer bag.
- 3. Pour marinade over steaks and swirl to coat thoroughly.
- 4. refrigerate for at least 4 hours, up to overnight.
- 5. Cook over hot coals 5 - 7 minutes on each side or until desired degree of doneness.
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