GRANNIES VIENNA SAUSAGE SANDWICHES
Make and share this Grannies Vienna Sausage Sandwiches recipe from Food.com.
Provided by HappyFlour66
Categories Lunch/Snacks
Time 5m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 4
Steps:
- Spread Bread slices with Miracle Whip and Honey Mustard.
- Slice Sausages lengthwise in half.
- Lay on sanwich till bread is covered with sausage halves.
- top with remaining bread slice.
- ENJOY!
VIENNA SAUSAGE SANDWICH SPREAD
I really enjoy Vienna sausage, but I just got tired of eating them right out of the can. For all of the canned meat fans, this is for us. Prep time doesn't include cooking of eggs. Chill time is "cook time".
Provided by Chef shapeweaver
Categories Spreads
Time 2h5m
Yield 2 cups
Number Of Ingredients 8
Steps:
- In a medium sized bowl, add Vienna sausage, mashing well.
- Add rest of ingredients, mixing well.
- Chill for at least 2 hours.
- Serve as a sandwich spread or as a dip for assorted crackers and veggies.
Nutrition Facts : Calories 683.9, Fat 52.6, SaturatedFat 14.6, Cholesterol 350.6, Sodium 2096.7, Carbohydrate 31.9, Fiber 0.3, Sugar 12.3, Protein 21.8
OLD FASHIONED PIGS IN A BLANKET
These are what I always remember "Pigs in a Blanket" being. Before lil smokies and even oscar meyer weiners, they were just plain ole Viennas. Now I have to be honest, I'm the only one in the family that likes them. I guess Vienna sausages are an acquired taste? Who knows, but I really like them!
Provided by Amy H.
Categories Other Appetizers
Time 20m
Number Of Ingredients 2
Steps:
- 1. Drain Vienna Sausages and dry with paper towels.
- 2. Cut each biscuit into to pieces. Flatten out just a bit and wrap each sausage in the dough.
- 3. bake according to package directions for biscuits.
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