This Greek dish is fantastic served with any kind of potatoes as a main dish or makes a great appetizer as well. Guaranteed to be a hit with guests!
Author: Tina Marie
A spicy Greek dish made with lamb and feta cheese in a phyllo pastry.
Author: Christine L.
This is a variation on pralines. Use cinnamon and nutmeg to taste, and dust a little powdered sugar on top. Yum!
Author: Shane
Posted for ZWTII Greece taken from a small cookbook my late DM purchased at the Local Greek Festival here in Sacramento, put together by members of the Greek Orthodox Church in town.
Author: Chabear01
Recipe from one of our favorite places to eat when in the city - Nicky's! Love this recipe shared by Nick and Marina Makris in a local cookbook. An awesome salad that allows the fresh taste of the ingredients...
Author: Gerry
This is another one of my creations. I was messing around in the kitchen and this is what happened. I'm still working on it so I am looking for feedback. This is more of an appetizer or finger food.
Author: CollegeCooker
Make and share this Greek Rub for Grilled Meat recipe from Food.com.
Author: Chocolatl
Make and share this Greek Bow Tie Pasta Salad recipe from Food.com.
Author: Dienia B.
White sauce and lamb, served over linguini. Something that came from my Grandfather's family.
Author: Summer
This convenient recipe makes getting two meals on the table a snap.
Author: USA WEEKEND columnist Pam Anderson
Grilled chicken with vegetables, topped with Greek salad dressing. The chicken cooks well in grill pans or panini makers, because it is cut into pita-sized pieces.
Author: teenxxchef
This is my Yia-yia's (greek for grandma) original recipe. She made this for us whenever we got sick, but also as an appetizer at big family get-togethers. I've seen lots of recipes with sauces and vegetables,...
Author: Melanie Wilke
Inspired by my Greek mother-in-law's Kokkinisto. I decided to add clams for something different. Spoon over rice or angel hair pasta, sprinkle with crumbled feta cheese, and serve with crusty bread and...
Author: ICYREDD
A great and different twist on the ol' chips and dips course. Also great as a type of relish, served over baked chicken breasts or grilled fish.
Author: Marni Ulch
This is close to Cavendar's Greek Seasoning except without the MSG. Some discussion that MSG causes appetite increase as well as other issues so I am eliminating it, but do love the greek seasoning. I...
Author: Princess Lisa
Really easy way to have hard boiled eggs in a different way. Left over Easter eggs can be used in this way. My mother used to do it and I now do the same for my son's family.
Author: kyriazi
This recipe is posted here for play in ZWT9 - Greece. This recipe is from website: realgreekrecipes.blogspot.ca This delicious and easy-to-make Greek summer snack is a speciality from the island of Santorini...
Author: Baby Kato
Very chocolaty chocolate cake made from scratch! Perfect for kids' birthday parties and it is good they learn to appreciate the taste of real chocolate and real whipped cream!
Author: mariannaGR
From Kerasma's Food & Wine: An Odyssey Special Report. "The ubiquitous tyropitta bears little resemblance to the dizzying variety of savory and sweet cheese-based Domokou and honey pies popular throughout...
Author: ThatSouthernBelle
This bread is a greek type of bread that tastes almost like cake, although the sugar content is much lower. It makes a terrific breakfast bread.
Author: Jessica
Make and share this Garides Tourkolimano (Greek Shrimp) recipe from Food.com.
Author: lazyme
This is my version of the classic Greek spinach pie called spanakopita. The flavors tend to be a little bolder than you'll find in the traditional version.
Author: Susan D.
This recipe comes from Californiagreekgirl website. Cook time is for the roasting the radishes. Enjoy!
Author: Ck2plz
I found this in an old international cookbook I have. The ground beef can be substitute for any other ground meat. Posting for ZWT4.
Author: Alskann
Wonderful marinade - let chicken marinade for at least 1 hour but no more than about 6 hours. I use this for chicken thighs and breasts and have always had great reviews.
Author: josacli
This is an original salad dressing from The Red Fez Restaurant. Very refreshing. Pour over salad ingredients listed and serve with Pita bread and Hummus.
Author: dojemi
Make and share this Greek Meat Sauce (Kima) recipe from Food.com.
Author: Greekgal
This pilaf is served with almost every meal, especially stewed dishes. Orzo is a pasta made in the shape of rice.
Author: luvcookn
This is a nice side dish for spring or summer. It goes very nicely as a side for fish or seafood. Feel free to adjust the amount of garlic to your taste. The orzo pasta can be cooked up to 4 hrs ahead:...
Author: Mami J
The name is Greek for "little shoes", which describes the eggplant halves, filled with a mixture of chopped eggplant, ground meat, sauce and seasonings, then roasted. I like to roast them covered in a...
Author: Chopin Liszt
My favorite way to make croutons for a greek salad or for a ceasar salad. They will keep in an airtight container for 3-4 days in your pantry. We love these! Also, good for brushing on pita bread before...
Author: SarahBeth
Given to me by my mother, who got the recipe from a Greek friend of hers.
Author: ShanaLee
This tart and tangy appetizer is made from finely chopped artichokes combined with other tasty Greek favorites.
Author: morgainegeiser
This is a tasty dense falafel that contains no eggs. Serve on pitas with tzatziki or tahini sauce with lettuce and tomato.
Author: JeanieMomof3
I guess it has been almost 20 years since I worked at Zorba's restaurant in Fort Worth. Zorba's had the BEST gyros I have ever had. Zorba's in the North Hills Mall is gone now. The North Hills Mall is...
Author: earthpet
Steamed mussels with a white wine and Greek yogurt sauce. Garnish with plenty of lemon and serve with a good crusty bread.
Author: Derek Morrison
Make and share this Cod Baked With Currants recipe from Food.com.
Author: pattikay in L.A.
Make and share this Feta Whipped With Basil, Lemon, and Pepper recipe from Food.com.
Author: pammyowl
In Greece we make two types of pumpkin pie: sweet and savory. This is a sweet pumpkin pie. If you happen to have a can of pumpkin puree lingering in your pantry perhaps you can give it a try!
Author: Culinary Flavors
This is a great recipe to make in the summer if you're like me and have an abbundance zucchini from the gardens of all your friends.
Author: Lester_C
Make and share this Shrimp Baked With Feta, Ouzo and Cognac recipe from Food.com.
Author: lazyme
Make and share this Chicken W/Cherry Tomatoes,olives, Feta,& Mint recipe from Food.com.
Author: Boo Chef in West Te
From a supermarket recipe card. They use Greek seasoning as an ingredient, but oregano and some salt does the trick too.
Author: Oolala
I make moussaka with eggplant, but my husband tells me this is his favorite. I cut the recipe out of a magazine about 15 years ago.
Author: KelBel