GREEK BOW TIE PASTA SALAD

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Greek Bow Tie Pasta Salad image

Make and share this Greek Bow Tie Pasta Salad recipe from Food.com.

Provided by Dienia B.

Categories     Greek

Time 1h

Yield 5 serving(s)

Number Of Ingredients 15

1 lb bow tie pasta, uncooked
1 tablespoon olive oil
1 lb chicken, breast chopped in slivers
3 garlic cloves, crushed
1/2 cup red onion, diced
1 (14 ounce) can marinated artichoke hearts, chopped
1 tomatoes, chopped
1/2 cup feta cheese, crumbled
3 tablespoons parsley, fresh chopped
2 tablespoons lemon juice, fresh
1 teaspoon oregano
1/2 cup button mushroom
1/2 cup oil-and-vinegar dressing
1/4 black olives, pitted chopped, Greek ones if you have them
1 cucumber, peeled and grated

Steps:

  • Cook pasta to al dente; drain.
  • Heat olive oil; cook chicken and garlic (you can use my Greek seasoning mix on the chicken).
  • Add to pasta.
  • Add red onions, artichoke hearts with the liquid, tomato, feta cheese, parsley, lemon juice, oregano, button mushrooms, oil and vinegar dressing, olives, and cucumber.
  • Season to taste; you may need additional vinaigrette dressing.

*** Explore more Greek Bow Tie Pasta Salad Recipes »

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    #60-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #salads     #greek     #european     #dietary     #low-sodium     #low-in-something

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