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Baby Bellini

Author: Kimberly Kennedy

Bloody Mary Martinis

Author: Neal Fraser

Rhubarb Collins

Author: Jasper Soffer

Peach Prosecco

Author: Sean Traynor

Mulled Cranberry Sauce

Author: Rick Rodgers

Spiced Fresh Orange and Honey Sorbet

Author: Michael Psilakis

Pumpkin Cooked in Raw Sugar

Author: Diana Kennedy

Blueberry Hand Pies

Author: Sue Li

Cantaloupe and Black Pepper Granita

A grown-up shaved ice, with a welcome hit of spice from the pepper.

Author: Susan Spungen

Raspberry Sauce

An easy Raspberry Sauce recipe.

Author: Lou Jones

Pickled Hot Chiles

The brine will soften and sweeten the chiles and the chiles will infuse the vinegar, creating a, spicy, acidic ingredient for your next vinaigrette.

Author: Molly Baz

Classic Shortbread

Author: Ming Tsai

Peppery Fig and Cider Compote

Author: Ian Knauer

Sugared Blackberries

Author: Scott Peacock

Pickled Baby Squash

Author: Bon Appétit Test Kitchen

Grapefruit Campari Sorbetto

Author: F. W. Pearce

Pickled Onions

Author: Bon Appétit Test Kitchen

Tangerine and Prosecco Sorbet

Author: Karen DeMasco

Screwdriver

A dash of Angostura bitters gives complexity to this classic orange juice and vodka cocktail.

Tomato Serrano Salsa

Author: Bon Appétit Test Kitchen

Fresh Grape and Champagne Sorbet

Author: Bon Appétit Test Kitchen