This recipe is a lot like making Rice Krispie Treats. It is nice to have a little change once in awhile! I found this recipe at the Kelloggs website, but since it is not posted here, I thought that it...
Author: BeccaB3c
Make and share this Oatmeal Caramel Bars recipe from Food.com.
Author: ratherbeswimmin
Make and share this Peanut Butter Chocolate Rice Krispie Treats recipe from Food.com.
Author: srharless
I clipped this out of a newpaper years ago. The recipe is yellow with age. These are so flaky and delicious. Hope you like them.
Author: Nanny Annie
Make your own Starbucks Cranberry Bliss bars at home! This recipe is arguably an improvement over the original, the cake is less dense than at Starbucks, which most people have enjoyed. The difficult ingredient...
Author: licked_cupcake
Make and share this Almond Toffee Triangles recipe from Food.com.
Author: Kikimony
Make and share this Pumpkin Bars W/Cream Cheese Frosting recipe from Food.com.
Author: J C9648
These bars are an easy-to-make copycat version of the coconut/caramel/chocolate/shortbread Girl Scout cookie that seem to come less and less to a box every year... maybe it's just me... I LOVE these cookies...
Author: Greeny4444
I adopted this recipe from the Recipezaar account as I am always on the look out for make ahead desserts. This is the original introduction: "This is a recipe that has been a fave in our family. They got...
Author: Pamela
Make and share this Lemon Bliss Lemon Brownies recipe from Food.com.
Author: franklinfamily2012
I got this recipe from my mom. These are rich, chocolaty, incredibly moist absolutely some of the best tasting brownies I have ever tried. This is the only brownie recipe I use anymore. They are known...
Author: smiles4u
Make and share this Double Frosted Brownies recipe from Food.com.
Author: Jadore Dior
Make and share this Nutella Coffee Brownies recipe from Food.com.
Author: vintagenovelty
Make and share this Cherry Magic Cookie Bars recipe from Food.com.
Author: looneytunesfan
Another recipe I got from The Taste of Homes Simple and Delicious magazine that I wanna make with the kids.
Author: bamamom3
These were a favorite of my DS and DD when they were kids. It is from a cookbook I bought in 1958. You can make the bottom layer thicker by 1 1/2 to double the ingredients but allow a little longer cook...
Author: Dorel
These bars are more cake-like than cookie bars. The bottom layer is butterscotch while the frosting is creamy and peanut butter!
Author: For Goodness Bake
A Tin Roof Sundae is my all time favorite to order whenever I get a chance at an ice cream shop. This is a great substitute with some vanilla ice cream at home.
Author: LAURIE
Longmeadow Farm is trying something new. I feel inspired to make a nice warm treat, one that is a little less caloric but still captures that down on the farm taste. This recipe was adapted from a blog...
Author: Andi Longmeadow Farm
As a child my mother would make these and I hated them. As a child I wanted chocolate, but now as an adult with different tastes, I love these bars. They are sweet, depending on how you frost them, but...
Author: LAURIE
These are the most delicious bars I have ever tasted!!! How many times have I been asked for the recipe? Too many to count! They almost taste like a scrumptious chocolate bar. TRY THESE...YOU WON'T BE...
Author: Chef Decadent1
Make and share this Chocolate Toffee Bites recipe from Food.com.
Author: Katzen
Make and share this Pineapple-Coconut Squares recipe from Food.com.
Author: Diana Adcock
This is a recipie that I originally got from a Pampered Chef cookbook, only I added more peanut butter to it, and soaked my apples in lemon juice to avoid them from turning brown.
Author: i_luv_chocolate
This is a recipe from my best friend's mom. These are really fudgy brownies with icing. I never add the nuts, because I don't like nuts in my brownies, but if you like them go for it! The original recipe...
Author: Diresu
Super rich chocolaty brownies! They are extremely fudge-y and also happen to be on the lighter side - so indulge and don't feel guilty! - this came from a Southern Living cook book
Author: alisonpeach
Make and share this Chocolate Caramel Pecan Bars recipe from Food.com.
Author: Merlot
As requested, a recipe for ripe bananas. This one comes from the May/June issue of Country Woman magazine, by Susan Huckaby. It placed 4th overall.
Author: Martina
A little different from other recipes I've seen here, because the nuts are in the crust and there's the addition of lemon. They sound great. Wish I knew where the recipe came from! Read all the way through--notes...
Author: Chef MB
The name isn't the only thing that's a mouthful! Once you bite into these morsels, there's no going back to plain brownies!
Author: veraj9170
I got this recipe from a Friends of the Library cookbook. The bars are easy to make and taste awsome. Plus the ingredients are things that most people have one hand. My kids also love it.
Author: Kim7459
I first tasted these when my mom used to make them when I was a child, and although that was many moons ago, they still make me feel like a kid when I eat 'em! The melted chocolate drizzle at the end makes...
Author: OzMan
These are delicious! Recipe courtesy of The America's Test Kitchen Family Baking Book. You can use old-fashioned rolled oats, but the bars will be more chewy. Make sure you cool the crust before you add...
Author: AmyZoe
No one will be able to guess what healthy ingredient these brownies have in them! This recipe is from Parents magazine. I've made them a few times and my kids love them. I'd like to experiment and replace...
Author: JMigs0
Make and share this Chocolate Amaretto Brownies recipe from Food.com.
Author: Jellyqueen
These bars are sure to please any peanut butter lover! They are much tastier than your average rice krispie treat, but just as easy to make!
Author: Rach2
This is a tradional brownie recipe, but it has a twist with it's cream cheese ribbon which adds a wonderful texture and flavor.
Author: MizEmerilLagasse
My MIL is a gardening queen and grows just about everything. This year she had a lot of rhubarb. I found this recipe in my church cook book and it was BIG hit!
Author: ktenille
These sound so good. Haven't tried them yet, but this is a recipe I got from Michigan's Cherry Marketing Institute.
Author: ReeLani
These are delicious and just like the old "Fig Newtons" I remember from when I was a kid. Recipe comes from a very old tattered cookie book that no longer has a cover that belonged to my Mom. They were...
Author: Derf2440
Quickest yummiest brownie recipe ever! My best friend found this recipe in her local newspaper. The recipe dangerous though -- since they're so easy to make,I find myself making them more than I really...
Author: Musical Joy
Make and share this Marzipan Squares 1968 recipe from Food.com.
Author: andypandy
These are amazing. Friends often request (more like demand, actually) that I bring these to get-togethers. They are so easy to make, too.
Author: Rainberry Blues
This is a great (healthy) recipe for oatmeal bars. It's also great with some dark chocolate pieces.
Author: Veggie_Girl