Best Super Spritz Cookies Recipes

SUPER SHOOTER SPRITZ HOLIDAY COOKIES

Steps:

• Preheat oven to 400°F.
• Cream sugar and butter.
• Mix in remaining ingredients.
• Place dough in cookie press.
• Press cookikes out onto a COOL cookie sheet.
• Sprinkle with jimmies or colored sugar or place a"red hot" candy or a "mini-M&M" candy in the center of each cookie.
• Watch them closely while baking and don't let them brown.
• Bake about 6-9 minutes, remember, do NOT brown.

SUPER SHOOTER SPRITZ COOKIES

Steps:

• 1. Preheat oven to 400°F. 2. Cream sugar and butter. 3. Mix in remaining ingredients. 4. Place dough in cookie press. 5. Press cookikes out onto a COOL cookie sheet. 6. Sprinkle with jimmies or colored sugar or place a"red hot" candy or a "mini-M&M" candy in the center of each cookie. 7. Watch them closely while baking and don't let them brown. 8. Bake about 6-9 minutes, remember, do NOT brown.

SUPER SHOOTER WHIPPED SHORTBREAD SPRITZ COOKIES

Steps:

• Preheat oven to 350°F.
• Cream together butter, powdered sugar, vanilla and salt.
• Gradually add cornstarch and flour.
• Whip with an electric mixer until fluffy.
• Place dough into a cookie press and press cookies out onto a COOL baking sheet.
• Decorate with candies, or candied cherries if desired.
• Bake 12-15 minutes.
• Let cool for 2 minutes on baking sheet.
• Then remove to wire rack to cool completely.
• Store in an airtight container at room temperature.

SUPER SPRITZ COOKIES

Steps:

• 1. With an electric mixer at high speed cream butter until soft.
• 2. Add sugar gradually, continuing to cream about 5 minutes until light and fluffy.
• 3. Add egg yolks one at a time. Add vanilla. Beat well.
• 4. Add flour in three additions. Mix well after each addition. Dough will be stiff.
• 5. Shape dough into 2 rolls. Wrap in plastic wrap. Refrigerate at least one hour.
• 6. Assemble gun. Fill with cookie dough.
• 7. Bake 7-10 minutes (I bake for 9 minutes) until just starting to turn light brown around the edges, being careful not to overbake.