Easy and super good for our lower carb diet. Serve with your favorite LC veggie on the side or for non-low carbers you can serve the sauce over rice or pasta.
Provided by Sooz Cooks
Categories Pork
Time 7h15m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Season pork chops with salt and pepper and garlic powder to taste.
- Melt butter in a large skillet. Add pork chops; brown on both sides.
- Remove chops and place in the bottom of a 3 1/2-quart or larger slow cooker/Crock Pot.
- Add chicken broth to the skillet and stir, loosening browned bits as you stir. Stir in the mushrooms and saute for about 3 minutes.
- Add the alfredo sauce, parmesean cheese and thyme to skillet and stir well (no need to cook this just stir until blended).
- Pour Alfredo sauce and mushrooms over the chops.
- Cover and cook on low for 7 to 8 hours.
Nutrition Facts : Calories 350.1, Fat 17.4, SaturatedFat 7.2, Cholesterol 136.4, Sodium 276.4, Carbohydrate 1.6, Fiber 0.4, Sugar 0.9, Protein 44.5
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