Best Spicy Portabella And Potato Hash Recipes
SPICY PORTABELLA AND POTATO HASH
On the table in 25 minutes, this simple vegetarian hash is made with Yukon Gold potatoes, chopped chiles, portabella mushrooms and crumbled blue cheese.
Provided by Inspired Taste
Categories Side Dish
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- In large skillet, heat oil over medium heat. Add potatoes and grill seasoning; cook 5 to 8 minutes, stirring occasionally, until potatoes are lightly browned on all sides. Add mushrooms; cook 5 to 8 minutes longer, stirring occasionally, until potatoes are tender and mushrooms are browned.
- Stir in jalapeño and lime juice. Sprinkle with blue cheese and chives.
Nutrition Facts : ServingSize 1 Serving
SPICY PORTABELLA AND POTATO HASH
Bloggers Adam and Joanne Gallagher from Inspired Taste make a simple hash with potatoes, portabella mushrooms, blue cheese and jalapeños.
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- In large skillet, heat oil over medium heat. Add potatoes and grill seasoning; cook 5 to 8 minutes, stirring occasionally, until potatoes are lightly browned on all sides. Add mushrooms; cook 5 to 8 minutes longer, stirring occasionally, until potatoes are tender and mushrooms are browned.
- Stir in jalapeño and lime juice. Sprinkle with blue cheese and chives.
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