S'MORES MILKSHAKES
Steps:
- Paint on fudge around the 3 glass rims, and cup sides.
- Adhere 3 marshmallows to a cup and dip in fudge- sprinkle with crushed grahams.
- Sprinkle crushed grahams over the edges of the cup.
- In a blender, blend ice cream, milk, ice, 3 mini chocolate bars and remaining graham crumbs. *optional to reserve a little crumbs to sprinkle over finished drink.
- Pour the milkshake into each cup.
- Finish each cup with the marshmallow straw, 2 whole graham cracker pieces, one mini chocolate bar, whipped cream and a cherry.
- Sprinkle optional crumbs over the top and serve.
Nutrition Facts : ServingSize 1 shake, Calories 400 kcal, Carbohydrate 55 g, Protein 7 g, Fat 16 g, SaturatedFat 9 g, Cholesterol 56 mg, Sodium 184 mg, Fiber 1 g, Sugar 44 g
S'MORES MILK SHAKE
When cabin fever hits, we whip up a beverage that tastes like s'mores. Oven-toasted marshmallows and a blender make it happen. -Sarah McKenna, Centennial, Colorado
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Preheat broiler. Arrange marshmallows in a single layer on a greased foil-lined baking sheet. Broil 3-4 in. from heat 15-30 seconds on each side or until golden brown. Cool completely., Place milk and ice cream in a blender; cover and process just until combined. Add 10 toasted marshmallows; cover and pulse until blended., Divide milk shake among 4 glasses; top with crushed crackers and remaining toasted marshmallows. Drizzle with chocolate syrup; serve immediately.
Nutrition Facts : Calories 327 calories, Fat 12g fat (7g saturated fat), Cholesterol 46mg cholesterol, Sodium 142mg sodium, Carbohydrate 50g carbohydrate (39g sugars, Fiber 1g fiber), Protein 5g protein.
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