EASY CHEESY POTATO FANS

Easy Cheesy Potato Fans image

Calling all potato fans! Enjoy these Easy Cheesy Potato Fans with My Food and Family. These Easy Cheesy Potato Fans are the perfect side for any meal.

Provided by My Food and Family

Time 48m

Yield 4 servings

Number Of Ingredients 4

Ingredients

4 small Yukon gold potatoes (1 lb.)
1/4 cup KRAFT Classic Caesar Dressing
1/2 cup KRAFT Shredded Three Cheese with a TOUCH OF PHILADELPHIA
1 green onion, sliced

Steps:

Heat oven to 400°F.
Place potatoes on microwaveable plate; prick each in several places with fork. Microwave on HIGH 8 to 10 min. or until tender, turning and rearranging every 3 min. Cool 10 min.
Make 7 to 9 diagonal cuts in top of each potato, cutting about 3/4 of the way into potato. Place, cut sides up, on baking sheet sprayed with cooking spray. Gently spread slices of 1 potato slightly apart; brush with 1 Tbsp. dressing. Repeat with remaining potatoes and dressing.
Bake 15 to 18 min. or until potatoes are lightly browned. Top with cheese; bake 1 to 2 min. or until melted. Sprinkle with onions.

Nutrition Facts : Calories 190, Fat 11 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 5 g