Best Savory Chicken Crescent Bundles Recipes

Savory Chicken Crescent Bundles image

Provided by Angela (Grammy) Derby

Categories Chicken

Number Of Ingredients 10

4 oz cream cheese
2 Tbsp butter
2 c cooked chicken, cut into bite-size pieces (great with rotisserie chicken)
1 tsp salt
1/2 tsp black pepper
2 Tbsp milk
1 Tbsp minced onion
1/2 tsp parsley
2 Tbsp green bell pepper, diced (optional)
1 pkg refrigerated crescent rolls (8)

Steps:

1. Beat cream cheese and melted butter until smooth.
2. Mix the rest of the ingredients (except crescent rolls) until well blended. Then add cream cheese mixture and stir all together. (Here's where you can add other things, canned carrots, peas, chopped pimentos, chopped broccoli, olives...let your imagination go wild! )
3. Preheat oven to 350'F.
4. Unroll crescents and using two crescent rolls at a time (to form a rectangle). Press perforations together to seal.
5. Fill with chicken mixture and pull the 4 corners to the middle, twist together to seal.
6. Brush tops with melted butter and sprinkle with sesame or poppy seeds, paprika, parmesan or chopped parsley, if desired. (So many choices!)
7. Bake at 350'F for 20-25 minutes or until golden brown.
8. *If you'd like gravy, just use your favorite jar or gravy mix. Let's keep this, easy and quick!

Savory Chicken Crescent Bundles image

Provided by @MakeItYours

Number Of Ingredients 14

4 oz. soft cream cheese
2 Tbsp. melted butter
Beat cream cheese and melted butter until smooth.
Add:
2 c. cooked chicken, cut into bite-size pieces (great with rotisserie chicken)
1 tsp. salt
1/2 tsp. pepper
2 Tbsp. milk
1 Tbsp. minced onion
1/2 tsp. parsley
2 Tbsp. green bell pepper, diced (optional)
Mix above ingredients until well blended.
(Here's where you can add other things, canned carrots, peas, chopped pimentos, chopped broccoli, olives...let your imagination go wild! )
1 pkg. crescent rolls (8 crescents)

Steps:

Preheat oven to 350'F.
Unroll crescents and using two crescent rolls at a time (to form a rectangle). Press perforations together to seal.
Fill with chicken mixture and pull the 4 corners to the middle, twist together to seal.
Brush tops with melted butter and sprinkle with sesame or poppy seeds, paprika, parmesan or chopped parsley, if desired. (So many choices!)
Bake at 350'F for 20-25 minutes or until golden brown.