MY HUSBANDS FAVORITE SHEPHERD'S PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



My Husbands Favorite Shepherd's Pie image

Provided by My Food and Family

Categories     Home

Time 1h30m

Number Of Ingredients 9

4 medium potatoes (approx.)
1 pound hamburger meat
Onion if desired
1 can green beans
1 can condensed cream of chicken soup
3 Tablespoons sour cream
Milk (until fluffy)
Salt and pepper to taste
Shredded cheese of your choice (preferably medium or mild)

Steps:

  • Wash and peel potatoes and boil them.
  • When potatoes are almost done, start the hamburger meat and season to taste. (If using onion, brown onion first before putting in the hamburger meat). Mix in green beans and cream of chicken soup. Reduce heat to a simmer until thick. While simmering on low-medium heat; drain and mash potatoes using sour cream and milk, salt and pepper to taste.
  • In a casserole or corning wear dish, place the hamburger mixture in the bottom and top with mash potatoes until it is evenly covered. Generously sprinkle with cheese.
  • Bake in oven at 375°F until cheese is bubbling and potatoes are hot.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

There are no comments yet!