ZESTY CHICKEN SALAD

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Zesty Chicken Salad image

This light dish has a crunchy texture and a flavorful ginger-lime dressing.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Chicken     Chicken Breast Recipes

Time 15m

Number Of Ingredients 9

1 tablespoon vegetable oil
2 tablespoons fresh lime juice
1 teaspoon soy sauce
1 teaspoon peeled and grated fresh ginger
Coarse salt and freshly ground pepper
4 ounces thinly sliced cooked chicken breast, (1 cup)
1/2 red bell pepper, (ribs and seeds removed), thinly sliced lengthwise into 2-inch strips
2 ounces snow peas, ends trimmed, thinly sliced lengthwise (1/2 cup)
1 medium carrot, thinly sliced crosswise

Steps:

  • In a small bowl, combine oil, lime juice, soy sauce, and ginger; season with salt and pepper. Transfer to a small airtight container; set aside.
  • Combine chicken, bell pepper, snow peas, and carrot in a separate airtight container.
  • Refrigerate chicken salad and dressing separately until ready to serve, up to overnight. Just before serving, toss salad with dressing.

Nutrition Facts : Calories 389 g, Fat 18 g, Protein 38 g

*** Explore more Zesty Chicken Salad Recipes »

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