ZEBRA CARAMEL BUGLES

Zebra Caramel Bugles image

Yield 12

Number Of Ingredients 7

Ingredients

1 (7.5 ounce) bag Bugles
1 cup brown sugar
1/2 cup butter
1/3 cup corn syrup
1/4 teaspoon baking soda
1/3 cup white baking chips
1/3 cup milk chocolate chips

Steps:

Remove Bugles from the bag and place in a large mixing bowl.
Place parchment paper on a cookie sheet.
In a saucepan over medium heat combine the brown sugar, butter, and corn syrup. Mix and stir until smooth and mixture starts to boil. Boil and stir for about 1 minute. Remove from heat and add in baking soda.
Pour the caramel mixture over the Bugles in the mixing bowl. Stir in gently so you don't crush the Bugles.
Spread it out on the parchment lined cookie sheet and let cool.
Place the white chocolate and milk chocolate chips in individual baggies.
Microwave at 30 second intervals until smooth and melted. Snip off the corner of the baggie and drizzle over the the cooled caramel bugles.
Let the Zebra topping set up and then break the Bugles into sections and enjoy a delicious dessert.

Nutrition Facts : Servingsize 1 serving, Calories 2503 kcal, Fat 127 g, SaturatedFat 79 g, Cholesterol 283 mg, Sodium 1305 mg, Carbohydrate 360 g, Sugar 350 g, Protein 10 mg