PUMPKIN-SPICED MARTINI

Pumpkin-Spiced Martini image

Holiday cocktail.

Provided by Donna S

Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 9

Ingredients

1 cup ice cubes
1 ½ fluid ounces half-and-half
1 fluid ounce spiced rum (such as Captain Morgan's®)
½ fluid ounce butterscotch schnapps
½ fluid ounce coffee-flavored liqueur (such as Kahlua®)
½ fluid ounce pumpkin pie-flavored syrup (such as Monin®)
1 teaspoon cinnamon sugar, or as needed
2 tablespoons whipped cream, or to taste
1 pinch ground nutmeg

Steps:

Fill a cocktail shaker with ice; add half-and-half, spiced rum, butterscotch schnapps, coffee-flavored liqueur, and pumpkin pie-flavored syrup. Cover and shake until the outside of shaker has frosted.
Coat the rim of a martini glass with cinnamon sugar. Strain half-and-half mixture into the glass. Garnish with whipped cream and nutmeg.

Nutrition Facts : Calories 313 calories, Carbohydrate 32.8 g, Cholesterol 21.3 mg, Fat 7 g, Fiber 0.2 g, Protein 1.6 g, SaturatedFat 4.3 g, Sodium 41.3 mg, Sugar 21.3 g