SAFFRON SALT

Saffron Salt image

Make and share this Saffron Salt recipe from Food.com.

Provided by Annacia

Time 5m

Yield 1/2 cup (aprox.)

Number Of Ingredients 3

Ingredients

1/3 cup sea salt
1 (1 g) package saffron thread (about 2 tsp/10 mL)
1/2 teaspoon water

Steps:

In clean spice or coffee grinder, pulse together salt, saffron and 1/2 tsp (2 mL) water until vibrant yellow with a few saffron threads intact.
Store in dark glass or nonreactive airtight container in cool dark place for up to 1 month.

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #cuisine #preparation #5-ingredients-or-less #condiments-etc #middle-eastern #easy #beginner-cook #3-steps-or-less #from-scratch