YOGHURT CEREAL BARS
Glad to have a homemade cereal bar recipe. A great way to use open boxes of cereal that no one is eating. Trying different cereals would probably work, just adjust the cinnamon, Splenda & syrup accordingly.
Provided by Muna Escobar
Categories Other Snacks
Time 45m
Number Of Ingredients 8
Steps:
- 1. Place cereal, 1 1/2 cups flour, sweetener or choice, & cinnamon into a food processor and pulse into crumbs.
- 2. Add syrup & applesauce & pulse to form crumbly dough.
- 3. Press half of this into a greased 8" square pan. Using a spatula to press it down is helpful.
- 4. In other bowl combine the yoghurt, egg & 2 tbsp flour.
- 5. Pour this on top of the bottom layer.
- 6. Crumble remaining mixture on top of yoghurt mixture pressing down with a spatula to form an even top. It is ok if some yoghurt seeps through the top.
- 7. Bake at 350' for about 30 minutes until set.
- 8. Cool then cut into bars.
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