ONE-POT CHICKEN ALFREDO

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One-Pot Chicken Alfredo image

Make and share this One-Pot Chicken Alfredo recipe from Food.com.

Provided by Rob M.

Categories     Poultry

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

1 tablespoon olive oil
2 chicken breasts, cubed
3 garlic cloves, minced
14 ounces chicken broth
1 cup heavy cream
2 1/2-3 cups uncooked penne pasta
1 1/2 cups grated parmesan cheese

Steps:

  • In a pot, heat the oil and brown the chicken.
  • Add garlic, and sauté for about a minute.
  • Add broth, cream, and pasta, and bring to a boil.
  • Cover and reduce the heat to a simmer for 15-20 minute.
  • Turn off heat and stir in parmesan cheese.
  • Top with parsley if desired. Enjoy!

Nutrition Facts : Calories 776.1, Fat 44.8, SaturatedFat 22.9, Cholesterol 160.9, Sodium 970.7, Carbohydrate 56.4, Fiber 7.3, Sugar 0.7, Protein 38

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