WILD RICE AND SAUSAGE DRESSING

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Wild Rice and Sausage Dressing image

A bowl of this sausage and wild rice combo can be a meal in itself.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Pasta and Grains     Rice Recipes

Time 35m

Number Of Ingredients 6

Coarse salt and ground pepper
1 cup wild-rice blend
1/3 pound sweet Italian sausage, casings removed
1 garlic clove, minced
2 tablespoons chopped fresh parsley
1/4 cup grated Parmesan cheese

Steps:

  • In a 2-quart saucepan, bring 1 3/4 cups water to a boil. Add salt; stir in wild-rice blend (do not add seasoning packet). Return to a boil; reduce heat to a simmer. Cover; cook until rice has absorbed all liquid, 25 to 35 minutes.
  • Meanwhile, in a 10-inch nonstick skillet over medium-high heat, cook sausage until browned, breaking it up into small pieces with a wooden spoon, 8 to 10 minutes. Add garlic; cook, stirring, until fragrant, 1 to 2 minutes.
  • In a large bowl, stir together rice, sausage, parsley, and Parmesan. Season with salt and pepper.

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