HE-MAN'S TUNA NOODLE CASSEROLE

He-Man's Tuna Noodle Casserole image

Provided by Kitchen Crew

Number Of Ingredients 13

6 oz egg noodles
2 Tbsp butter
1 can(s) cream of mushroom soup
1 c milk
1/2 c sour cream
1/2 tsp salt
1/2 c onion, finely chopped
1/4 c pimento, sliced
1/2 c green bell pepper, finely chopped
1 c celery, chopped
6.5 oz tuna, drained and flaked
15 butter crackers, broken but not crumbled
parsley

Steps:

1. Cook noodles in salted water; drain and coat with butter.
2. Preheat oven to 425 degrees.
3. In a large saucepan, mix soup, milk, sour cream, salt, onion, pimiento, pepper and celery; cook over low heat, stirring frequently, for 15 minutes.
4. Add tuna; combine with noodles and pour into 2-quart casserole.
5. Sprinkle top with butter crackers.
6. Bake 20 to 25 minutes.
7. Garnish with parsley before serving.
8. Note: An additional 3 ounce can of tuna can be added for a meatier casserole.