WHITE WINE-GARLIC SAUTEED MUSHROOMS
Make and share this White Wine-Garlic Sauteed Mushrooms recipe from Food.com.
Provided by ratherbeswimmin
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Saute green onion in butter until tender.
- Stir in remaining ingredients; cook, uncovered, over low heat 30 minutes or until mushrooms are tender.
Nutrition Facts : Calories 145.3, Fat 11.9, SaturatedFat 7.3, Cholesterol 30.5, Sodium 282.7, Carbohydrate 5.6, Fiber 1.5, Sugar 3, Protein 3.9
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