WHITE CHOCOLATE MOUSSE

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White Chocolate Mousse image

This sounds so good! Creamy white chocolate mousse in a flaky pie shell!! Serve it with some fresh fruit... yum!cook time is chilling time

Provided by Courtly

Categories     Pie

Time 4h10m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 9 in.baked pastry shell
1 (6 ounce) package white chocolate baking squares
1 (14 ounce) can eagle brand sweetened condensed milk
1/2 teaspoon almond extract
2 cups whipping cream, stiffly whipped

Steps:

  • In medium saucepan, over low heat, melt chocolate with sweetened condensed milk; stir in extract.
  • Cool to room temperature.
  • Fold in whipped cream.
  • Pour into prepared pastry shell.
  • Chill 4 hours or until set.
  • Serve with fresh fruit, if desired.
  • Refrigerate leftovers.

Nutrition Facts : Calories 727.6, Fat 50, SaturatedFat 28.8, Cholesterol 135.2, Sodium 230, Carbohydrate 63, Fiber 0.3, Sugar 52.9, Protein 9.6

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