WARM SPICED RUM AND APPLE PUNCH
Make and share this Warm Spiced Rum and Apple Punch recipe from Food.com.
Provided by katew
Categories Punch Beverage
Time 30m
Yield 6 cups
Number Of Ingredients 6
Steps:
- Combine water, sugar and cinnamon sticks in large pot.
- Stir over low heat for 5 minutes till sugar dissolves.
- Increase heat, bring to the boil, simmer uncovered 5 minutes.
- Stir in rum, simmer another 5 minutes.
- Remove from heat and cool.
- Meanwhile use a juice extractor to juice apples - or sub apple juice.
- Add apple juice and mint leaves, stir to combine.
- Serve warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #beverages #fruit #dinner-party #holiday-event #winter #punch #seasonal #inexpensive #apples
You'll also love
