WALNUT PESTO (PAULA DEEN)

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Walnut Pesto (Paula Deen) image

Make and share this Walnut Pesto (Paula Deen) recipe from Food.com.

Provided by SharleneW

Categories     Fruit

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 5

2 cups fresh basil leaves
1 cup walnut pieces
1 cup grated parmesan cheese
1 teaspoon minced garlic
1 cup olive oil

Steps:

  • For Pesto: In a food processor, blend all ingredients until a coarse paste is formed.
  • Place in an airtight container and refrigerate until ready to use.
  • (Yield: about 1 1/2 cups).

Nutrition Facts : Calories 2086.2, Fat 214.3, SaturatedFat 36.2, Cholesterol 58.7, Sodium 1026.3, Carbohydrate 15.5, Fiber 6.2, Sugar 2.8, Protein 39.4

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