VEGGIES WITH CHEESE GRAVY
Steps:
- Whisk the soy milk, soy sauce, honey, and Cheddar cheese together in a small bowl; set aside.
- Heat the olive oil in a large saucepan over medium heat; cook the zucchini, squash, and bell pepper in the hot oil, stirring occasionally, for about 3 minutes. Pour the soy milk mixture over the vegetables. Increase heat to high and bring the mixture to a boil.
- Reduce heat to medium-low; cook and stir until the vegetables are tender, about 5 minutes.
- Season with salt and pepper to serve.
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