VEGAN BANANA PANCAKES

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Vegan Banana Pancakes image

Make and share this Vegan Banana Pancakes recipe from Food.com.

Provided by katherine polizos

Categories     Breakfast

Time 35m

Yield 8-12 pancakes, 2-4 serving(s)

Number Of Ingredients 8

2 slightly soft bananas
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1 3/4 cups soymilk
1/2 cup brown sugar
1/2 teaspoon salt
1 teaspoon vanilla
2 tablespoons oil

Steps:

  • combine all ingredients in a blender and blend till smooth.
  • Pour onto oiled skillet at medium heat.
  • Bubbles will form and pop.
  • brown both sides and serve.
  • You may have to thin batter with water to get it to spread easily.

Nutrition Facts : Calories 892.5, Fat 19, SaturatedFat 2.5, Sodium 905.5, Carbohydrate 163.4, Fiber 8.4, Sugar 68.9, Protein 20.6

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