TUXEDO PASTA

Tuxedo Pasta image

Make and share this Tuxedo Pasta recipe from Food.com.

Provided by bmcnichol

Categories Chicken

Time 20m

Yield 6 serving(s)

Number Of Ingredients 9

Previous Next

Ingredients

2 cups uncooked bow tie pasta
2 cups cubed cooked chicken
1 1/2 cups sliced fresh mushrooms
1/2 cup chopped sweet red pepper
3 tablespoons butter, divided
1/4 cup lemon juice
2 tablespoons chicken broth
3/4 cup shredded parmesan cheese
1 tablespoon dried basil

Steps:

Cook pasta according to package directions.
In a skillet, saute the chicken, mushrooms and red pepper in 2 tablespoons butter for 4-5 minutes or until vegetables are tender.
Add the lemon juice and broth.
Bring to a boil.
Reduce heat, cook and stir for 2 minutes or until heated through.
Drain the pasta and add to skillet.
Stir in the Parmesan cheese, basil and remaining butter.

Nutrition Facts : Calories 242.6, Fat 13.1, SaturatedFat 6.8, Cholesterol 71.9, Sodium 286.3, Carbohydrate 12, Fiber 1, Sugar 1.4, Protein 19.2

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #main-ingredient #preparation #poultry #chicken #dietary #high-protein #low-carb #high-in-something #low-in-something #meat #pasta-rice-and-grains