AROMATIC HERBED BREAD FILLED WITH PROSCIUTTO
Taste it and you'll love it! Prepared in the Bread machine and bake in the oven. The herb topping is Recipe #206538 it really makes it!
Provided by Rita1652
Categories Yeast Breads
Time 3h5m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place all the bread ingredients except prosciutto in the bread machine pan in the order suggested by the manufacturer.
- Select dough cycle and start machine.
- At end of cycle take dough out and punch dough down and flatten; roll to a rectangle. place prosciutto over in a single layer then roll up as a jelly roll.
- Score top. Place loaves on greased cookie sheet. Cover; let rise until double, about 40 hour.
- Preheat oven to 400 degrees F.
- Brush loaf with milk. Sprinkle with herbs. Bake until a hollow sound when tapped, about 25 minutes; cool on wire racks.
Nutrition Facts : Calories 290.8, Fat 3, SaturatedFat 0.5, Cholesterol 0.2, Sodium 197, Carbohydrate 56.7, Fiber 2.1, Sugar 0.9, Protein 7.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #course #main-ingredient #cuisine #preparation #occasion #breads #pork #oven #bread-machine #european #dinner-party #finger-food #italian #comfort-food #yeast #meat #taste-mood #savory #equipment #small-appliance #presentation #4-hours-or-less
You'll also love
