TUSCAN STYLE CHICKEN

TUSCAN STYLE CHICKEN image

Number Of Ingredients 10

Ingredients

3 garlic cloves, minced
1 small shallot, chopped
1 tbsp fresh rosemary, chopped
1 tbsp olive oil
1 tbsp Dijon mustard
1 tbsp lemon juice
1 tsp grated lemon zest
3 boneless chicken breasts, cut in half
1 tsp salt
1/4 tsp pepper

Steps:

Marinade: Combine garlic, shallot, rosemary, oil, mustard, lemon juice and lemon zest in ziploc. Add chicken and refrigerate. To cook: Remove from marinade and put in glass baking dish. Sprinkle chicken with salt and pepper. Cook in 450 degree oven for 30 minutes.

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