TROPICAL PINEAPPLE & LIME PORK CHOPS

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Tropical Pineapple & Lime Pork Chops image

A wonderful Caribbean-inspired recipe for the grill.

Provided by Daily Inspiration S

Categories     Pork

Time 30m

Number Of Ingredients 10

4 rib-end pork chops
2/3 c pineapple juice
3 limes, zested and juiced
1 Tbsp molasses
1 tsp worchestershire sauce
2 garlic cloves, minced
1 Tbsp fresh ginger, minced
3/4 tsp ground allspice
1/4 tsp dried thyme
1/4 tsp salt

Steps:

  • 1. Place pork chops in a large plastic bag or sealable container. Zest lime from 2 limes and reserve. Squeeze juice from all 3 limes and combine with remaining ingredients and pour over chops. Seal and refrigerate 3 hours or overnight, turning chops occasionally.
  • 2. Preheat grill to medium heat. Remove chops from marinade and discard marinade. Place chops on grill, close lid and cook 6-8 minutes per side.
  • 3. Top with grated lime zest. Serve with grilled sweet potato wedges and a nice salad.

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