CHEERY CHERRY MACAROONS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheery Cherry Macaroons image

If you like coconut and maraschino cherries, you're bound to love these delightful little cookies. They come out delicious and they make a pretty presentation.

Provided by Karen..

Categories     Drop Cookies

Time 22m

Yield 72 cookies

Number Of Ingredients 10

1 1/2 cups sugar
1 1/3 cups shortening
2 eggs
1 teaspoon almond extract
3 1/2 cups all-purpose flour
2 teaspoons baking soda
2 teaspoons baking powder
1 teaspoon salt
1 1/2 cups flaked coconut
1 cup of drained maraschino cherry, chopped

Steps:

  • Preheat oven to 375 degrees.
  • In a mixing bowl, cream sugar and shortening together.
  • Add eggs and almond extract and mix well.
  • Combine flour, soda, powder and salt and gradually add to creamed mixture.
  • Stir in coconut and cherries, this will take a bit because the dough is very stiff.
  • Drop by rounded teaspoonfuls 2 inches apart onto greased or non stick cookie sheets.
  • Bake for 10 to 12 minutes or until light golden brown.
  • Cool on racks.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #drop-cookies     #desserts     #lunch     #fruit     #oven     #easy     #potluck     #dinner-party     #finger-food     #holiday-event     #kid-friendly     #picnic     #vegetarian     #cookies-and-brownies     #easter     #nuts     #grains     #dietary     #gifts     #christmas     #hanukkah     #comfort-food     #coconut     #pasta-rice-and-grains     #taste-mood     #to-go     #equipment     #number-of-servings     #presentation